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Pork Jowl

Pork Jowl

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This cut is prized by those pork fans that enjoy the richness of one of the “fatty” cuts of meat. The jowl is loved by many home chefs who put their own spin on curing and smoking such a succulent cut of meat!

Approximately 1 pound of our Berkshire pork raised on our family farm with no added hormones, antibiotics, or steroids. Ships frozen and will arrive frozen or partially thawed. Due to cut and packaging, exact weight can vary.

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